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	<title>Comments on: TWD &#8211; Creme Brulee</title>
	<atom:link href="http://www.melissaleray.com/2008/09/twd-creme-brulee/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/</link>
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		<title>By: Baking A Sweet Life &#187; Blog Archive &#187; Pumpkin Creme Brulee!</title>
		<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/comment-page-1/#comment-235</link>
		<dc:creator>Baking A Sweet Life &#187; Blog Archive &#187; Pumpkin Creme Brulee!</dc:creator>
		<pubDate>Thu, 27 Nov 2008 05:28:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingasweetlife.com/?p=342#comment-235</guid>
		<description>[...] of Sweet Charity Pie and myself :) It was my pick this time, and although we both already did a creme brulee for Tuesdays with Dorie, and although we had just done a vanilla sauce for the ice cream I was just [...]</description>
		<content:encoded><![CDATA[<p>[...] of Sweet Charity Pie and myself :) It was my pick this time, and although we both already did a creme brulee for Tuesdays with Dorie, and although we had just done a vanilla sauce for the ice cream I was just [...]</p>
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		<title>By: Lisa</title>
		<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/comment-page-1/#comment-236</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Sat, 15 Nov 2008 01:14:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingasweetlife.com/?p=342#comment-236</guid>
		<description>Hi,

I would love to have the recipe for Creme Brulee from &quot;The Joy of Cooking Cookbook&quot; that Sweet Charity highly recommends.

Thanks in advance,

Lisa</description>
		<content:encoded><![CDATA[<p>Hi,</p>
<p>I would love to have the recipe for Creme Brulee from &#8220;The Joy of Cooking Cookbook&#8221; that Sweet Charity highly recommends.</p>
<p>Thanks in advance,</p>
<p>Lisa</p>
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		<title>By: karen rose</title>
		<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/comment-page-1/#comment-234</link>
		<dc:creator>karen rose</dc:creator>
		<pubDate>Tue, 04 Nov 2008 16:05:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingasweetlife.com/?p=342#comment-234</guid>
		<description>It has been awhile since I&#039;ve visited here, so it took me this long to find it. The creme brulee was indeed delicious. And since I had only had 1/4 glass of wine at that point, I can say that with complete honesty! Thanks Melissa!!!</description>
		<content:encoded><![CDATA[<p>It has been awhile since I&#8217;ve visited here, so it took me this long to find it. The creme brulee was indeed delicious. And since I had only had 1/4 glass of wine at that point, I can say that with complete honesty! Thanks Melissa!!!</p>
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		<title>By: Michelle</title>
		<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/comment-page-1/#comment-245</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Wed, 01 Oct 2008 00:46:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingasweetlife.com/?p=342#comment-245</guid>
		<description>I love your photos and your brulee looks tasty!  Welcome to TWD!  I look fwd to your future desserts.</description>
		<content:encoded><![CDATA[<p>I love your photos and your brulee looks tasty!  Welcome to TWD!  I look fwd to your future desserts.</p>
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		<title>By: Sweetcharity</title>
		<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/comment-page-1/#comment-244</link>
		<dc:creator>Sweetcharity</dc:creator>
		<pubDate>Tue, 30 Sep 2008 18:16:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingasweetlife.com/?p=342#comment-244</guid>
		<description>Yours look soooo delicious- your sugar topping is perfect.
I felt the same way about the custards, not as thick as I like. There is a great recipe for creme brulee in the Joy Of Cooking that I recommend trying. I&#039;d be happy to send it to you if you&#039;re interested.
Char</description>
		<content:encoded><![CDATA[<p>Yours look soooo delicious- your sugar topping is perfect.<br />
I felt the same way about the custards, not as thick as I like. There is a great recipe for creme brulee in the Joy Of Cooking that I recommend trying. I&#8217;d be happy to send it to you if you&#8217;re interested.<br />
Char</p>
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	<item>
		<title>By: Karen</title>
		<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/comment-page-1/#comment-243</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Tue, 30 Sep 2008 18:02:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingasweetlife.com/?p=342#comment-243</guid>
		<description>I love the texture of your pictures!! Looks like everything turned out great!!</description>
		<content:encoded><![CDATA[<p>I love the texture of your pictures!! Looks like everything turned out great!!</p>
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		<title>By: mybakingaddiction</title>
		<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/comment-page-1/#comment-242</link>
		<dc:creator>mybakingaddiction</dc:creator>
		<pubDate>Tue, 30 Sep 2008 15:39:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingasweetlife.com/?p=342#comment-242</guid>
		<description>Looks delicious! :)</description>
		<content:encoded><![CDATA[<p>Looks delicious! :)</p>
]]></content:encoded>
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		<title>By: Teanna</title>
		<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/comment-page-1/#comment-241</link>
		<dc:creator>Teanna</dc:creator>
		<pubDate>Tue, 30 Sep 2008 14:32:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingasweetlife.com/?p=342#comment-241</guid>
		<description>Glad it worked out and your guests enjoyed it! It looks great!</description>
		<content:encoded><![CDATA[<p>Glad it worked out and your guests enjoyed it! It looks great!</p>
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		<title>By: Caitlin</title>
		<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/comment-page-1/#comment-240</link>
		<dc:creator>Caitlin</dc:creator>
		<pubDate>Tue, 30 Sep 2008 14:14:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingasweetlife.com/?p=342#comment-240</guid>
		<description>I&#039;m glad you got over your creme brulee avoidance - it looks fabulous!</description>
		<content:encoded><![CDATA[<p>I&#8217;m glad you got over your creme brulee avoidance &#8211; it looks fabulous!</p>
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		<title>By: Christine</title>
		<link>http://www.melissaleray.com/2008/09/twd-creme-brulee/comment-page-1/#comment-239</link>
		<dc:creator>Christine</dc:creator>
		<pubDate>Tue, 30 Sep 2008 13:47:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingasweetlife.com/?p=342#comment-239</guid>
		<description>Girls night&#039;s are so much fun!  Glad everyone enjoyed the dessert it looks wonderful!</description>
		<content:encoded><![CDATA[<p>Girls night&#8217;s are so much fun!  Glad everyone enjoyed the dessert it looks wonderful!</p>
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